Organic Green Tea | Pure & Refreshing | Magans

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Dahi Masala | दही मसाला

SKU: WS-36

Local Name : Curd Masala, Dahi Masala Powder

Botanical Name : Blend of spices

Health Benefits of Dahi Masala

  • Reduces Cancer Risk
  • Promotes Detoxification
  • Supports Bone Health
  • Boosts Immunity
  • Rich in Antioxidants
  • Enhances Skin Health

From 50.00

Description

Magans Dahi Masala is a flavorful spice blend crafted to enhance the taste of curd-based dishes. Made with a mix of aromatic spices, it adds a perfect balance of tanginess and zest to dahi, raitas, and buttermilk. Ideal for daily use, it elevates homemade yogurt with a delicious twist.

Aids Digestion : The spices in Dahi Masala, such as cumin and black salt, help stimulate digestive enzymes, making digestion smoother and reducing bloating.

Boosts Immunity : Ingredients like black pepper and ginger contain antioxidants and antimicrobial properties that support the immune system, helping the body fight infections.

Regulates Metabolism : Spices like cumin and coriander can enhance metabolism, aiding in weight management and keeping energy levels balanced throughout the day.

Improves Gut Health : When combined with probiotic-rich curd, Dahi Masala helps maintain a healthy gut flora, promoting better nutrient absorption and preventing digestive disorders.

Controls Blood Pressure : Rock salt and coriander present in the masala help maintain electrolyte balance, supporting heart health and regulating blood pressure levels.

Detoxifies the Body : Ingredients such as dried ginger and carom seeds help flush out toxins, cleanse the digestive tract, and support overall detoxification.

Coriander Powder, Cumin Powder, Black Salt, Rock Salt, Black Pepper, Red Chili Powder, Dry Mango Powder (Aamchur), Asafoetida (Hing), Dried Mint Powder, Ginger Powder

  • Add a pinch of Dahi Masala to plain curd or yogurt for an instant flavor boost.
  • Mix it into your raita for a delicious and aromatic taste.
  • Use it in dahi puri, dahi vada, or other chaat dishes for a tangy twist.
NUTRITIONAL VALUE OF DAHI MASALA ( PER 100G )
CALORIES

325 kcal

PROTEIN

12.5 g

FAT

5.2 g

FIBER

8.4 g

CARBOHYDRATES

60.3 g

SUGAR

3.1 g

ESSENTIAL VITAMINS & MINERALS
Vitamin C

9.2 mg

Calcium

210 mg

Iron

5.8 mg

Magnesium

95 mg

Potassium

760 mg

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