Description
Singhada a gluten-free superfood rich in fiber, antioxidants, and essential minerals. Ideal for fasting, it enhances digestion, boosts energy, and supports overall wellness. This finely milled flour is perfect for making rotis, pancakes, and traditional Indian delicacies. Sourced from high-quality chestnuts, it ensures purity and freshness. Elevate your diet with this wholesome and versatile ingredient.
Rich Source of Nutrients : Singhada is loaded with essential nutrients like potassium, manganese, vitamin B6, and fiber. These elements help maintain overall health, support metabolic functions, and promote energy production.
Promotes Weight Management : Being low in calories and high in fiber, Singhada helps in weight management by keeping you full for a longer time, reducing unnecessary snacking and overeating.
Good for Heart Health : Singhada contains potassium, which helps regulate blood pressure levels by balancing sodium levels in the body. It also reduces the risk of heart diseases by improving circulation and maintaining cardiovascular health.
Improves Skin Health : Singhada is rich in antioxidants and vitamin E, which help fight signs of aging, improve skin elasticity, and keep the skin hydrated and glowing. Regular consumption can reduce acne, blemishes, and pigmentation.
Strengthens Bones : With a good amount of calcium and phosphorus, Singhada plays a vital role in maintaining bone strength and density, reducing the risk of osteoporosis and joint-related issues.
Regulates Blood Sugar Levels : Singhada has a low glycemic index, making it a suitable food for diabetics. It helps in maintaining stable blood sugar levels and prevents sudden spikes in glucose levels.
Reviews
There are no reviews yet.